An easy recipe for when you have a sweet craving while out camping (swap the oven for campfire coals)

1 Carnarvon Sweeter Banana (keep skin on)

Drizzle of honey

Sprinkle of desiccated coconut

Chunks of chocolate

Pinch of cinnamon

Handful of crushed biscuits/granola

1. Preheat oven to the highest setting. 

2. Place a Carnarvon Sweeter banana on its side on top of a square of tinfoil.

3. Cut a small slit down the centre of the banana (making sure to only cut through the skin, not the flesh)

4. Pull the skin slightly away from the flesh to form a "pocket."

5. Pack chosen fillings into the pocket.

6. fold the tinfoil square around your creation.

7. Place in the oven for 15 mins to allow the ingredients to melt.

8. Carefully peel away the tinfoil and scoop out the yummy goodness inside.